Commercial properties in Ayer face pest pressure tied directly to their operations. Higher education and tourism both anchor this region's economy, alongside traditional farming in the Pioneer Valley. A scheduled program with documented visits is what health inspectors, property managers, and tenants all expect.
Commercial accounts start with a full facility inspection to identify current activity and conducive conditions, followed by a scheduled service program — typically monthly or bi-weekly depending on the operation. Every visit is logged with a dated, itemized report suitable for a health inspector, property manager, or corporate compliance review.