Commercial properties in Olivia face pest pressure tied directly to their operations. A mix of corn, soybean, and dairy farming, alongside historic iron-ore mining on the Iron Range and timber in the north. A scheduled program with documented visits is what health inspectors, property managers, and tenants all expect.
We build commercial programs around what the property actually needs: a restaurant kitchen requires different service frequency than an office building or a multi-family rental. Every visit is documented in writing, giving you an audit-ready paper trail whenever you need it.